We are the oldest and original hydroponic farm in the Cook Islands. For over 10 years we’ve been providing premium quality produce to our Customers in Rarotonga and beyond.
We are the largest local grower of lettuces, salad greens, fresh herbs and organics sprouts. Every day our produce is enjoyed in Cook Islands’ best restaurants, casual eateries and local homes alike. Always fresh, healthy and full of flavour.
Great care and best practices are used to ensure our farm doesn’t impact the fragile island environment. We employ organic methods of pest control, use only natural growing mediums and work hard towards ‘zero-waste’ goal when it comes to produce packaging.
We actively support local community through sponsorship initiatives and educational programs. We are committed to doing our bit in shaping a better future for the Cook Islands by promoting healthy food choices and sustainable lifestyle.